Monthly Archives: October 2014

Rib at Snow’s BBQ

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Oh yeah, this rib tasted as good as it looks. This was from an early Saturday morning run to Snow’s BBQ in Lexington, Texas. Snow’s was once proclaimed the #1 BBQ joint in Texas by Texas Monthly magazine.

This place only opens Saturday mornings at 8 AM and only stays open until the meat runs out. That usually happens before noon. That means, barbecue for breakfast. It’s not as bad as it sounds. I usually eat a little bit there and take a whole bunch home. Anyway, on this day the TV Food Network was filming for a TV show. Unfortunately, I don’t know which show.

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